Thursday, August 21, 2014

The Healthy Slow Cooker 2nd Edition

So much more than just recipes!
“Gluten-free” and “paleo” weren’t even on most of our radars seven years ago when Judith Finlayson revolutionized slow cooker cooking with The Healthy Slow Cooker. The second edition offers even more delicious and convenient ways to cook and eat for our health and wellness, along with a wealth of “mindful morsels” that might just surprise you. For example, did you know that heating beef stock in the microwave dramatically reduces its health properties? There’s something here to make every course of every meal wholesome and irresistible. Best yet, recipes like Sumptuous Spinach & Artichoke Dip, Mediterranean Beef Ragout, Down-Home Tomatoes with Okra, and Basmati Rice Pudding definitely don't skimp on flavor. Color photo insert.
Wholesome and delicious
Creamy Morning Millet with Apples
Sumptuous Spinach & Artichoke Dip
Gingery Carrot Soup with Orange & Parsley
Tagine of Chicken & Apricots
Thai-Style Coconut Fish Curry
Pork Chili with Black-Eyed Peas
Ratatouille
Fennel Braised with Tomatoes
Basmati Rice Pudding

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