10 Tips for Grilling the Juiciest Chicken Breasts
Call me an iconoclast, but I actually like to grill chicken breasts . Not always, but often. I appreciate their neutrality -- a blank canvas, as it were, on which to impose the flavors from the world's most vibrant food cultures. I also like the convenience -- especially after a busy day. You can season, grill, and serve a chicken breast in less time than it takes to preheat the grill. The challenge is this: How do you grill chicken breasts without drying them out? Direct grilling, of...Read MoreSponsored post #PlateFullCoOp
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