Rudi's Organic Bakery Review & Giveaway Ends 8/4/11 at 7 PM EST

Review

Rudi's Organic Bakery sent me two breads to review.  I received the Tuscan Roasted Garlic Artisan Bread and the Whole Grain Wheat English Muffins.  They arrived fresh and ready to enjoy.  I was surprised that bread could ship so nicely but it did.

Whole Grain Wheat English Muffins

Breakfast in the countryside. Classic, hearty, organic and wholesome. You’ll love the sweet, nutty taste.

Made with stuff you can pronounce and ingredients you recognize
Water, organic whole wheat flour, organic wheat flour, organic agave syrup, organic barley malt, organic wheat gluten, yeast, organic high oleic sunflower/safflower oil, organic vinegar, sea salt, organic oat flour, organic cornmeal, cultured wheat starch, citric acid, natural enzymes, ascorbic acid. CONTAINS: WHEAT.

Tuscan Roasted Garlic

Close your eyes and sniff. Now savor the taste of sweet garlic. Let’s eat on the terrace. Pass the olio, prego.

Made with stuff you can pronounce and ingredients you recognize
Organic unbleached wheat flour, water, organic whole rye flour, organic extra virgin olive oil, organic roasted garlic, sea salt, cultured wheat flour, organic vital wheat gluten, organic barley malt, yeast, organic oat flour, vinegar, ascorbic acid, natural enzymes. CONTAINS: WHEAT

We enjoyed the Tuscan Roasted Garlic Bread by making sandwiches.  I made cold sandwiches and grilled cheese sandwiches with it and it was delicious either way.

I used the English Muffins to make breakfast sandwiches.  These muffins are very sturdy.  With an egg and cheese on them they are very filling.  I also ate them with jam and they are good that way too.

I am very impressed with Rudi's Organic Bakery.  This is some really good bread.

If you want to enter two win two breads see the giveaway below.
Giveaway (you must be a follower of my blog to enter, leave your email in the comment if it's not visible in your blogger profile, leave a separate comment for each entry you complete)


1.  Go to their website and select a bread that you would like to try, leave it in a comment.


2.  Email subscribers get an entry, just leave a comment that you are an email subscriber.


3.  Like Rudi's on facebook, leave a comment that you are a facebook fan with your facebook name.


4.  Follow Rudi's on twitter, leave a comment with your twitter name and that you follow them on twitter.


5.  Follow me on twitter, leave a comment with your twitter name and that you follow me on twitter.


6.  Like Let's Eat 2 Day on facebook and leave a comment with your facebook name.

Giveaway ends on 8/4/11 at 7 PM EST.  You can enter up to six times.  Leave a separate comment for each entry you complete.  I will use random.org to select the winner and then notify them via email.  Winner will have 72 hours to respond to my email with their shipping information.  If I do not get a response in time I will have to choose another winner.  Contiguous US only, no PO boxes.  Thank you for reading and participating.


Congratulations to Karen:

Karen said... 43

GFC Follower :) Karen Gonyea ktgonyea at gmail.com

July 29, 2011 6:41 AM 

  I just sent you an email and you have 72 hours to respond with your mailing address and bread choices for the sponsor.  You can choose 2 different types of bread.  Thank you for reading and participating. Karen didn't respond. New winner selected and emailed:

Julie Helter said... 72

Harvest Seeded Bread.

August 3, 2011 7:07 AM